Overview
Hotel Hatta welcomes you to Isawa Onsen in Yamanashi, where soft hills and a wide-open sky surround you. This peaceful retreat gives you more than just a place to stay—it offers moments of beauty, health, and deep relaxation. You can soak in wine-infused hot springs, taste the richness of Koshu cuisine, and enjoy heartfelt hospitality in every part of your stay.
As the seasons shift, so do the flavors and scenery around you. From garden views to local events and concerts in the lobby, Hotel Hatta connects you to the land, culture, and rhythm of Yamanashi.
Accommodation
You can choose from several room styles in either the Main or East Building. All rooms provide quiet comfort, soft light from the windows, and thoughtful touches that help you feel at home.
Main Building
- Japanese-style room (12 tatami + 4.5 tatami)
- Japanese-style room with twin beds (45 sqm)
- Japanese-style room (10 tatami)
East Building
- Japanese-style room (10 tatami + 4.5 tatami)
- Multi-room suite (6 + 6 + 8 tatami)
- Japanese-style room (10 tatami)
Each room includes a private bath with 100% natural hot spring water, as well as amenities like yukata, face towels, bath towels, toothbrush, soap, and a hairdryer. You’ll also find Wi-Fi, a refrigerator, a tea set, and a bidet-equipped toilet in every room.
Dining
At Hotel Hatta, each meal is a seasonal experience crafted with care. The chefs use local fruits, vegetables, meats, and fish to bring out the flavors of Koshu with vivid color and fragrance.
Enjoy your meal while it’s at its best—cold dishes served cold, warm dishes hot, and everything presented to highlight its texture and aroma.
You can pair your dishes with Koshu wine or local sake for a truly regional experience. Hotel Hatta even offers its own original wine, created to match the flavors of the menu and elevate your meal.
Some highlights from the seasonal menu include:
- Tempura with seasonal ingredients like grape leaves in spring, Shine Muscat in summer, and dried persimmon in winter.
- Horse Sashimi with tender texture and natural sweetness.
- Stewed Abalone from Yamanashi—a rare and savory local specialty.
- “Fujinosuke” Trout born from King Salmon and rainbow trout, raised in pure Kai water.
- Koshu Wine Beef, raised on grape pulp, offering tender texture and a slightly sweet flavor.
- Houtou Hot Pot, a traditional Koshu dish once favored by Takeda Shingen. Choose from regional varieties like duck or shabu-shabu.
Start your morning with a balanced breakfast. Mix and match dishes to build your perfect plate. Try the new local specialty “Ra-Ho” (a ramen-houtou fusion), sea bream rice porridge, or eggs from Akeno Farm served your way.
If you want a quick drink, try the popular “Choi-Nomi” set. Enjoy a small glass of beer, wine, or highball with a light snack either after a bath or just before dinner.
Onsen and Wellness
The hot springs at Hotel Hatta help you restore your skin and calm your body. The wine-infused bath, made with red wine extract, offers polyphenols that leave your skin supple and radiant. Its sweet scent and deep color create a luxurious bathing experience.
- Wine Bath: Safe for children and proven to benefit the skin based on research by a major skincare company.
- Observation Wine Bath: Look out over the Kofu Basin as you soak in warm, fragrant water.
- Private Wine Bath: Available by reservation, perfect for groups or couples looking for privacy.
The hotel also features the FFC Beauty and Wellness Bath, enhanced with natural ceramics that mimic ancient seawater. This bath supports your body’s recovery, improves circulation, and promotes healthy skin.
Step into the Garden Outdoor Bath, a wide, open-air space surrounded by greenery. Every drop of water throughout the hotel comes directly from the natural hot spring source.
The baths use an alkaline simple thermal spring, known for helping with nerve pain, joint stiffness, digestive issues, and overall recovery. You’ll find certified bath instructors on-site, offering guidance on how to bathe for wellness.
Guests with Tattoos
If you have tattoos, you can use the private wine bath without worry. For communal baths, please contact the front desk in advance to confirm current guidelines. Private options ensure comfort and privacy for everyone.
Facilities
Hotel Hatta provides spaces that help you unwind and feel connected during your stay:
- Lobby Concerts: Join the evening mini-concert “Wine and Warm Sounds,” held monthly in the lounge.
- Banquet Halls: Host events in spacious rooms that reflect the seasonal style of Yamanashi.
- Souvenir Shop: Find regional wines, snacks, and handmade goods to take a piece of your trip home.
- Parking: Free on-site parking available for your convenience.
- Wi-Fi: Available throughout the hotel.
Activities
Hotel Hatta offers access to some of Yamanashi’s best seasonal events:
- Summer: Isawa Onsen Fireworks Festival and Cormorant Fishing Shows on the Fuefuki River.
- Autumn: The Fuefuki City Autumn Festival, including a reenactment of the Kawanakajima Battle.
- Winter: Night tours of the Shakado Museum and views of the starry sky over the Kofu Basin.
- Spring: Cherry blossom viewing near local temples and onsen routes.
The hotel staff can help you plan your day trips or recommend seasonal spots to visit during your stay.
Additional Features
- 100% natural hot spring water throughout the building
- Wine bath infused with red wine extract
- Private baths available by reservation
- Original wines designed to match the local cuisine
- Seasonal meals using Yamanashi-grown ingredients
- Central location with views of the Kofu Basin
- Friendly staff ready to help you unwind and feel at home
