Overview
Suizantei Club Jozankei is an adults-only ryokan located in the mountains of Jozankei, Hokkaido. Suizantei Club adopts the concept of four seasons, with every floor of the ryokan representing a different season. Every room is named after a traditional Japanese sweet.
Accommodation
The ryokan features gorgeous rooms all named after Japanese sweets. You can pick between Japanese or Western styles depending on your preference. Room sizes vary between56 square meters to expansive suites of 110 square meters.
Many rooms include indoor baths with a direct hot spring feed, allowing you to enjoy a fresh onsen water anytime, in privacy.
Dining
Suizantei Club Jozankei focuses on seasonal flavors from Hokkaido. The kitchen is led by Executive Chef Tomohiro Natsume, who is committed to quality and experiences that delight all senses.
Onsen & Wellness
Suizantei Club Jozankei draws its hot spring waters from the Jozankei Onsen. The waters have a blend that includes sodium bicarbonate. You are welcome to relax in the large communal baths or the more secluded “Morinoyu” and “Kawanoyu” baths.
For utmost privacy and luxury, book a room with its own private onsen.
Guests with tattoos
Please note that tattoos are not allowed in the public bath, even when covered. If you have tattoos, you will need to book a room with private onsen.
Facilities
Suizantei Club Jozankei features a relaxing guest lounge filled with art books and seasonal drinks, making it a favorite spot for many. There’s also a spa area where professional therapists provide soothing treatments, perfect for unwinding.
Activities
The ryokan organizes seasonal activities that allow you to engage with the local culture. These include guided walks on the Futami Suspension Bridge and special events that celebrate the unique characteristics of each season.
Additional Features:
- Personalized transport to and from group facilities
- A variety of beauty and wellness treatments, available by appointment
- A unique culinary experience that changes with the seasons, offering guests a taste of Hokkaido’s diverse offerings